novafol is a product to base of aminoacids, peptides and vegetal extracts of total and fast assimilation at leaf level
It contains extract of Brown Seaweed (Phyophyceae) and Glycinbetaine, an active principle of natural origin that acts as a osmotic natural regulator in the plants.
novafol contains besides a particular concentrated of vegetal extracts (CEV) that speeds up the catalytic effects inside the vegetal cells, increasing the cellular permeability and increasing the all biochemical functions of the plant.
novafol therefore allows an energetic saving in the general metabolism of the plant, adding organic material that itself should synthesize.
It facilitates the recovery of the crops, when parasitic or different causes (freeze, drought, herbicidal treatments, crisis of transplant, etc.) brake their normal functionality.
novafol is admitted in Organic Agriculture pursuant to Art. 8 of Legislative Decree 75/2010.